
Turkish Börek
I truly love the Turkish börek. I really do. In fact, I don’t know any Turkish person who doesn’t. Börek is a layered pastry made with fresh pastry dough and filled with different varieties of cheese, herbs and spices, vegetables, or meat. What’s not to love? First, it is so versatile – you can have börek (boer-eck) for breakfast, lunch, dinner or as most people … Continue reading Turkish Börek